PLATTE VALLEY MEDICAL CENTER

brighton, co

COST

$138M

COMPLETION DATE

January 2011

SIZE

4,175 SF Culinary Design Spaces

ARCHITECT

Watkins Hamilton Ross Architects | Houston, TX

AWARDS

FE&S Magazine Facility Design Project of the Month

February, 2008

Multiple construction phases. Breath-taking design. Unique patient amenities. One state-of-the-art hospital.

The two kitchens are capable and efficient, as they need to be. 250 patient beds and three medical building offices rely on their efficiency. They support the front-of-house servery, bistro and nine serving stations. Choose from convenience items to made-to-order specialties, all featuring fresh ingredients.

Outdoor features provide patients with a soothing atmosphere. Healing gardens, natural materials, ambient lighting and inspiring views go a long way to provide comfort.

PUBLICATIONS

Foodservice Equipment and Supplies Magazine, Silver Aspen, Bistro and Barista, February, 2008